Our recipes & blog
A delicious creamy raw zoodle salad made with fresh organic ingredients, and Seasons Gourmet vegan pesto. Perfect for your meat-free Monday’s or a quick work lunch.
A beautiful holistic and gentle approach on how-to integrate Homeopathic support during and after pregnancy. Take a look at this in-depth guide addressing common concerns around nausea, exhaustion, recovery, milk supply, and more by Alice Kleinsman.
Two delicious parfaits recipes by our friends at little bird organics. The perfect effortless breakfast or guilt-free dessert. They are surprisingly filling and you can mix and match little bird's three different grawnolas with the seasonal fruit on offer. Adding fruit and herbs or spices to the coconut yoghurt makes it seriously scrumptious and will elevate these parfaits to family favourites!
A super thick caramel smoothie with hints of cinnamon, date and banana, made with the goodness of Chantal Organics whole tahini and virgin coconut oil. You’d never guess there’s also hidden veggies in this decadent smoothie recipe by our clever friends at Chantal Organics!
Summer is here, and we can't get enough of this refreshing Two Island protein smoothie bowl by the lovely Kelsi from @healthykelsii and healthykelsi.co.nz
The perfect fix to replenish after a morning work-out!Â
A simple recipe activity for your little 'monkeys' to try at home on their own (with maybe just a little help from a grown-up) over the holiday season. Kid approved, these sweet sticky, and refined-sugar-free chocolate-covered nibbles won't disappoint.
Make your own healthy dark chocolate bark that's crunchy and loaded with dried fruits, nuts, and puffed grains. Perfect for gift giving or keeping in the fridge for any time a craving hits.
Breakfast never tasted so good! This simple recipe shared by our friends at oob organic & Leah Itsines makes 6-8 delicious crepes, piled with warm oob organic raspberries and drizzled with decadent maple syrup for the ultimate brunch.