Our recipes & blog
This week (October 2nd), we're thrilled to shine a spotlight on a true orchard gem – BioGio Certified Organic Fuji Apples from the picturesque orchards of Hastings. Did you know that Fuji Apples are named after Mount Fuji in Japan? They were first developed by Japanese apple breeders in the late 1930s, and their exquisite sweetness and crispness have made them a worldwide favourite ever since.
Discover the sweet delight of our locally grown Organic Fuji Apples from Hastings in a classic apple pie. Their natural sweetness and crisp texture make them perfect for snacking or baking. Plus, there's a gluten-free option for all to enjoy.
The school holidays are a wonderful time for families to bond, create memories, and engage in activities that bring joy and togetherness. One fantastic way to do this is through cooking and baking delicious treats together. We've gathered a collection of school holiday recipe ideas that families can enjoy making and indulging in. Best of all, we love using organic and sustainable ingredients in all our recipes.
Our Pick of the Week (September 25th): Purple Broccoletti (also known as Broccoli Shoots), grown in Te Whanganui-a-Tara's lush fields, boasts a unique sweet flavour, thanks to the cool climate and fertile soil. Don't waste those sweet stems and leaves – they elevate your dishes and reduce food waste, aligning with our commitment to sustainability and delicious eating.
This vibrant dish perfectly balances the sweetness of our Pick of the Week (week of September 25th) Purple Broccoletti with the umami richness of anchovies. It's a flavour explosion that will leave your taste buds singing.
Discover holistic mental health tips aligned with the five ways: Take Notice, Give, Be Active, Connect, and Keep Learning. Explore meditation, naturopathy, ashwagandha, mindfulness, and nature therapy for a healthier you during Mental Health Awareness Week 2023.
Explore the latest addition to Huckleberry's Organic Fruit & Veg Box – our Pick of the Week: Organic Tangelos from Kaitaia! Bursting with flavour and nutrition, these tangelos are a delightful twist on traditional citrus fruits. Tangelos are a unique citrus hybrid, a cross between tangerines and grapefruits, resulting in a refreshingly sweet and slightly tart flavour profile.
Spring's here, introducing Kaitaia's new season Tangelos at Huckleberry! Try our vibrant Tangelo & Fennel salad, a sweet-tangy blend with a zesty twist – perfect standalone or paired with your favourite protein.
We're thrilled to introduce our Pick of the Week from Huckleberry's organic fruit and veg box: Biogro Certified Organic Perpetual Spinach, straight from the lush fields of Tāmaki Makaurau. Packed with vibrant green goodness and bursting with nutrients, this perpetual spinach is a true gem in the world of organic produce.
